This Pohela Boishakh, join us at Absolute Barbecues’ Kolkata outlets as we celebrate the Bengali New Year in true festive style! From April 11th to 16th, we invite you to enjoy the rich culture of Bengal with a specially curated menu that brings together the region’s iconic flavors and timeless dishes.
Pohela Boishakh is a joyous occasion that marks the start of a new year in the Bengali calendar. It’s a time to celebrate with family and friends, share a feast, and embrace the promise of new beginnings. And what better way to experience this celebration than through the incredible flavors of Bengali cuisine?
Our exclusive Pohela Boishakh menu showcases some of Bengal’s most cherished dishes, each one with a story to tell. Savor the subtle, earthy flavors of Jhinga Aloo Posto, a perfect blend of shrimp and potatoes cooked with mustard paste. Dive into the creamy richness of Chingri Malai Curry, a must-have delicacy made with prawns simmered in a luscious coconut gravy. For those who crave a spicy kick, the Kosha Mangsho (slow-cooked mutton) and Kacha Lanka Chicken will transport your taste buds to the heart of Bengali culinary tradition.
No Bengali feast is complete without the beloved Misti Doi, a sweetened yogurt that perfectly balances the richness of the meal. End your experience on a sweet note with Ras Malai and
Malpua, two traditional desserts that bring joy to every bite. And that’s just the tip of the iceberg — there’s so much more waiting to be discovered on your plate.
This Pohela Boishakh, let Absolute Barbecues bring the essence of Bengal to your table. Celebrate new beginnings, cherished traditions, and the warmth of shared meals with those who matter most.